Les Tablettes Jean Louis Nomicos

Les Tablettes Jean Louis Nomicos

Les Tablettes Jean Louis Nomicos is one of the France best design luxury restaurant which located in 16 avenue Bugeaud - 75016 - Paris

• The chef and CEO of this restaurant is Jean Louis Nomicos who has wonderful experiences with Alain Ducasse and at the restaurant Lasserre. The short menu changes often according to the market and his mood, the décor evokes his Mediterranean roots and the day’s produce, the team is young and dynamic, and they hope to share with customers each day the pleasures of his sincere and generous cooking style.

• Jean Louis Nomicos has always dreamed of becoming a cook, an aspiration that guided his choices. At the age of 18, he started working with the talented and charismatic Alain Ducasse in Juan les Pins, who taught me a great deal about cooking, culture, experience, reflection, and recognising what is essential. He followed him through the markets, listened to the sounds of the pots on the stove, tasted, simmered, stirred, steamed, cooked: He learned real cooking, free of complicated presentation, and he loved it! Ducasse took him to Monaco for 10 years, then all over the world and particularly Asia to develop his group. When he turned 27 he proposed that I work at La Grande Cascade and he finally became a chef! Then came the institution, the famous restaurant Lasserre where he cooked in a technical and refined style that was awarded two Michelin stars, bringing him to this point in his career.

Le menu Club « dans les tablettes », (on lunch time) - starter, main, cheese, dessert, coffee and 37,5 cl of wine 58 € all included

Average price for dinner: 42 € all included starter, main and dessert

Style of cuisine: Mordern French luxury cuisine

Special attributes: Design dining and the environment,  Delicate art design of high quality food, continuous all-day service.

Type of customers: Gourmands, , style hounds, tourists

Interior: Modern and luxury; art design Atmosphere: relaxation